Junior Sous Chef

Hospitality & Catering jobs >> Catering




Junior Sous Chef

GiGroup is currently representing a hotel on the outskirts of Scarborough and have a fantastic opportunity for a Junior Sous Chef to join their team.

Our client is a luxury hotel based just outside Scarborough which boasts stunning views.

The successful candidate will have extensive experience in a busy, high-end environment.

For this role you will need:

• Good hygiene awareness and be able to manage consistency

• Good organisation/communication skills

• Recent experience at recognised establishments as a Sous Chef

• To work effectively as part of the kitchen team

Salary of up to £23,000 (dependant on experience).

Permanent, full time.

Own transport essential.

If you are interested in finding out more about this role please do not hesitate to contact Gi Group on (phone number removed), or apply online.

Gi Group are committed to protecting the privacy of all of our candidates and clients. Following some recent changes to data protection laws we have updated our Privacy Policy. To view a copy and to help you understand how we collect, use and process your personal data please visit https://(url removed)/privacy
  • 1
  • Negotiable
  • None
  • None
  • CV-95591
  • Permanent
  • 0

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